Homemade Blackberry Ice Popsicles

Preparation time: 15 minutes Servings: 10 popsicles

Cook time: N/A minutes          Total Time: 6 hours

Difficulty: easy

Ingredients:

2 cups fresh Blackberries ( 500 ml / 17 fl oz)
1 each banana medium size
1 tbsp vanilla sugar (optional)
3 tbsp honey
1 cup sour cream (300 ml / 10 fl oz)
   lemon juice from a half lemon

Are you bored? Excellent, because today, I’m going to show you how to make delicious homemade blackberry ice popsicles using a variety of basic ingredients. These popsicles are super easy to make, and they are perfect for summer and will cool you down on those hot days. But don’t forget. The blackberry fruit has a very interesting taste but fits with many other fruits which opens a lot of opportunities to make your own unique Ice popsicle and don’t stuck with just one flavor…

Instructions:

First, place all ingredients into a food processor and blend them together for around 2 – 3 minutes. It should make a nice colorful mixture. The amount will be around 900 ml / 30 fl oz enough for 10 blackberry ice popsicles depending on the size of the mold.
Now fill your popsicle mold with the mixture and place them in the freezer for 6 hours until solid.
If you have any difficulties taking the Blackberry Ice popsicles out from the mold, just leave them at room temperature for a minute or two.

Congratulation! And now you have your own homemade treat.

I hope you like it so, don’t hesitate our another recipe for simple yogurt ice cream that impresses you with its unusual taste.
But if you don’t like ice cream you can make a different treat like a curd vanilla cream. 

And that’s all for today. If you like this recipe but found something difficult try our youtube video.

See you next time.